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Passeig Ribes Roges, 2-3 (Vilanova i la Geltrú)

Tasting menu

50 € /

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Description of the activity

Discover the restaurant Ceferino and enjoy the essence of Catalan and seafood cuisine combined with the best seasonal products and proximity with a contemporary and current presentation. Chef Xavi Garcia and sous chef Federico Giardelli unveil the secrets of Mediterranean cuisine without makeup. Recovering the importance in the selection of products and the simmering, where time becomes an ally.

Location map

Information

activity_price_description

Discover the restaurant Ceferino and enjoy the essence of Catalan and seafood cuisine combined with the best seasonal products and proximity with a contemporary and current presentation. Chef Xavi Garcia and sous chef Federico Giardelli unveil the secrets of Mediterranean cuisine without makeup. Recovering the importance in the selection of products and the simmering, where time becomes an ally.

activity_price_conditions

The price is 50 € (VAT included) per person with drinks and coffees included

activity_price_policy

The experience is issued with an open date and is valid for 3 months and will be subject to availability of the restaurant.